The Old Coastguard Nutrition Guide
Cornish hotel restaurant
66 items found
All The Old Coastguard menu items
250g Ribeye steak, beef fat hash brown, onion rings, cavolo nero, bordelaise sauceStandard
gfo
250g Ribeye, bordelaise sauce, beef fat hash brown, onion rings, cavolo neroStandard
gfo, dfo
American-style pancakesBlueberry compote & crème fraîche
American-style pancakesStreaky bacon & maple syrup
Beef & gochujang croquette, Old Winchester, aïoliStandard
Beef topside, roast potatoes, parsnips, carrots, red cabbage, Yorkshire pudding, horseradishStandard
gfo, dfo
Beer battered haddock, braised peas, pickled cucumber, chips, curry sauceStandard
dfo
British cheese, quince jelly, walnuts, apple & raisin chutney, sourdough crackers3 cheeses
gfo
British cheese, quince jelly, walnuts, apple & raisin chutney, sourdough crackers7 cheeses
gfo
British cheese, quince jelly, walnuts, apple & raisin chutney, sourdough crackers5 cheeses
gfo
Brown crab rarebit, sourdough, crème fraîche, watercressStandard
Brown crab, pappardelle, chilli, broad beans, lemon, basilSmall
dfo
Brown crab, pappardelle, chilli, broad beans, lemon, basilLarge
dfo
Burrata, rhubarb ketchup, chilli, toasted seeds, mustard leavesStandard
gf
Burrata, rhubarb ketchup, mustard leaf, pickled chilli, toasted seedsStandard
gf
Burrata, rhubarb ketchup, mustard leaves, toasted seedsStandard
gf
Char siu monkfish, mussels, grilled purple sprouting broccoli, blood orange, celeriac puréeStandard
Cheeseboard, walnuts, apple & raisin chutney, sourdough crackersStandard
gfo
Cherry bakewell tart, vanilla ice creamStandard
Chocolate crémeux, blood orange sorbet, chocolate shardsStandard
pb, gf
Choux bun, elderflower crème diplomat, lemon & fennel seed jamStandard
Cornish mussels, preserved lemon, ras el hanout, three cornered leekSmall
gf, dfo
Cornish mussels, preserved lemon, ras el hanout, three cornered leekLarge
gf, dfo
Cornish mussels, preserved lemon, ras el hanout, three cornered leekStandard
gf, dfo
More items
- Croissant bread & butter pudding, marmalade custard · Standard—
- Cured pollack, citrus ponzu, tempura shiso, radishes · Standard—
- Fish stew, mussels, tomato, new potatoes, kale, nduja, aïoli · Standard—
- Fresh fruit · Individual—
- Full Cornish breakfast · Standard—
- Grazing Breakfast · Standard—
- Grilled asparagus, sunflower seed butter, onion dukkah · Standard—
- Grilled Newlyn day boat fish, lemon butter, parsley · Standard—
- Grilled octopus, labneh, green olive salsa, spiced butter · Standard—
- Grilled oyster mushrooms, spinach, sourdough, fermented chilli & tomato · Standard—
- Hispi cabbage schnitzel, almond cream, kimchi salad · Standard—
- Home-made granola and various well-known cereals · Individual—
- Home-made ice cream & sorbet selection · Per scoop—
- Lucky Saint lager · Draught—
- Mixed toasted seeds, honey · Individual—
- Nettle & Westcombe ricotta pansotti, walnut cream, wild garlic · Large—
- Nettle & Westcombe ricotta pansotti, walnut cream, wild garlic · Small—
- Northern Thai sausage, herbs, chilli ferment · Standard—
- Nut roast, roast potatoes, red cabbage, parsnips, carrots, vegetarian gravy · Standard—
- Octopus, labneh, green olive salsa, spiced butter · Standard—
- Pea & watercress soup, salsa verde, sourdough · Standard—
- Poached apricots, prunes or seasonal fruits · Individual—
- Polgoon unsweetened apple juice · Standard—
- Pork chop, suya butter, grapefruit, salt baked turnip, charred kale · Standard—
- Pork chop, suya butter, grapefruit, turnip, grilled kale · Standard—
- Porridge with honey · Standard—
- Roast pork loin, roast potatoes, parsnips, carrots, red cabbage, apple sauce · Standard—
- Rum baba, caramelised pineapple, muscovado Chantilly · Standard—
- Selection of baked pastries · Individual—
- Selection of ice cream & sorbets · Standard—
- Selection of toast with home-made preserves · Individual—
- Smoked trout, English muffin, spinach, poached egg, hollandaise · Standard—
- Sticky toffee pudding, butterscotch sauce, clotted cream · Standard—
- Sunday Lunch · 2 courses—
- Sunday Lunch · 1 course—
- Sunday Lunch · 3 courses—
- The Sleeper’s Breakfast · All in—
- Trewithen Dairy organic yoghurt · Individual—
- Whole Cornish sole, seaweed butter, Cornish earlies, sea vegetables · Standard—
- Whole Cornish sole, seaweed butter, new potatoes, New Zealand spinach · Standard—
- Whole megrim sole, seaweed butter, new potatoes, rainbow chard · Standard—
- Yuzu, fino sherry & black cardamon trifle · Standard—
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